COCONUT FLOUR VEGAN 10 LBS CASE
Coconut flour is one of the many food products made from the fruit of the palm tree Cocos nucifera. Made from dried, ground coconut meat, coconut flour is a natural by-product of coconut milk production. Like wheat flour, coconut flour is a white or off-white flour commonly used in baking.
Plant-Based Alternative to Conventional Wheat Flour
Great for plant-based, gluten-free, Vegan, Paleo, Keto, and Organic recipes!
Ingredients: Fresh and dehydrated Coconut Meat
Packing: 2 lbs bag
Wholesale MOQ: 50 lbs sack / Save 10% extra
Origin: Mexico.
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SKU: VEFLCO10LB
COCONUT FLOUR, ARTISANAL MADE VEGAN
Coconut flour is a gluten-free flour alternative made by grinding dried coconut into a powder. It can be used to replace some of the wheat flour in a recipe, or it can be combined with other gluten-free flour to make a gluten-free flour blend.
Coconut flour is a gluten-free flour alternative made by grinding dried coconut into a powder. It can be used to replace some of the wheat flour in a recipe, or it can be combined with other gluten-free flour to make a gluten-free flour blend.
What healthy benefits of coconut flour?
It is a great alternative to avoid gluten and control weight, as well as being very healthy and delicious. We tell you all about this great food and its benefits.
If you have not yet tried coconut flour, it is a fabulous and very healthy option to prepare your recipes. Its way of use is different from that of the rest of the flours, but you can make all kinds of protein preparations, especially confectionery, with which you will suck your fingers without remorse.
Coconut flour is made from coconut pulp, it is the pulp that remains after making coconut milk, a completely natural by-product that is left to dry and then ground, giving rise to coconut flour which, in addition to having a texture similar to that of wheat flour, it is a very nutritious and versatile food that gives off a wonderful aroma of coconut.